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Food Labels, Health Claims and Country of Origin
Monash Food Incubator Partner My Other Kitchen are hosting an information session to help you understand the mandatory food labelling laws, including the latest Country of Origin changes taking effect on 1 July, 2018.
Over lunch we will also watch a webinar from Victorian Chamber of Commerce on how to market your products using the Australian made trade marks and Australia Grown kangaroo logo
Let’s talk about:
FSANZ Labelling requirements
What products need to bear a label
Making Health Claims, including the Health Star Rating
Country of Origin deadlines and requirements
At the end of the session you will have time to ask questions.
Guest speaker is Emma White from Food Specialists Consultants