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From Recipe to Retail: How To Launch a Food Product

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19 Jun

From Recipe to Retail: How To Launch a Food Product

June 19 @ 6:00 pm - 7:30 pm

Do you have an idea for a new food product, but don’t know what next? How do you take that first leap and in which direction?

Get your new food product on a shelf quickly!

Monash Food Incubator Partner My Other Kitchen are hosting an information session that will point you in the right direction and get your food business journey started, ready for you to tackle the five most important factors of launching a food product: Product, Price, Placement, Process and Promotion. You will leave with an idea of the players, the rules and the umpires in the packaged food industry.

Event Details

Date: June 19 @ 6:00 pm - 7:30 pm
Time: 6:00 pm - 7:30 pm
Venue: Monash Food Incubator
Address: 325, 13 Rainforest Walk, Monash University
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