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Carmen’s success is a combination of food and business innovation

Carolyn Creswell purchased the small muesli business she worked at part-time for just $1,000. Now, Carman’s is a household name brand selling in 33 countries worldwide. Here’s how she did it, and the lessons she’s learned along the way.

Walk down the cereal isles of your local supermarket and you’re sure to come across the Carman’s products.

Yet it’s a 25-year long story of evolution, adaptation and sheer perseverance that helped build the business to its current size and status.

READ THE FULL ARTICLE AT: https://www.mybusiness.com.au/leadership/2915-carman-s-founder-raisin-the-bar-on-business-innovation

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