Business Development Manager - Research
As the Business Development Manager at the Monash Food Innovation, Chris has been always passionate about solving challenges through innovative science and technology. His approach is to be agile and adaptable, and to support achievement of impact outcomes. His previous roles have included academic research in BioTech and MedTech and as a business professional in AgTech and FoodTech as well as offshore operations, all of which fitly resonates with the Big Health initiative and Science Agenda. Before joining Monash he worked in various sectors across 2 continents for the CSIRO. Chris has a PhD in Bioengineering from Nanyang Technological University and a Bachelor of Engineering in Polymer Materials and Engineering from Zhejiang University.